Cuisine Africana
Senegalese Thieboudienne (Cheh-boo-jen)Ceebu jen (cheh-boo jen) is one of the most popular dishes in Senegal, especially along the coast. A Wolof term meaning “rice...
Hi, what are you looking for?
Genesis International
All posts tagged "Roots"
Cuisine Africana
Cuisine Africana: Senegalese CuisinesToday’s daydream takes us to Senegal… a land of alluring contrast. One, long finger of Senegal fades into the Atlantic ocean,...
Travel & Tourism
Lagos Carnival 2015A multicoloured tidal wave of dancing people flooded the streets of Lagos for this year’s Lagos Carnival. Lagosians’ and foreign tourists thronged...
Cuisine Africana
Draw SoupsCuisine Africana: Ogbono SoupThese are very common foods you find on the menu of many Nigerian restaurants, they are enjoyed both at home...
Cuisine Africana
Cuisine Africana: Ghana’s Banku with Okro SoupGhanaian dishes are mostly starchy staple foods which goes with either soup or stew(sauce) mainly protein chief amongst...
Travel & Tourism
Idanre Hills: The Ancient City of CavesAmong the Yoruba of the South West of N i g e r i a , I d...
Travel & Tourism
10 Most Beautiful Airports In AfricaAlthough Africa is hardly world-renowned for its high calibre airports, a handful of gems can be found across the...
Travel & Tourism
Discovering Africa: The Island of Sal, Cape VerdeLocated in the Atlantic Ocean, 5 hours and 30 minutes from Paris, south of the Canary Islands...
Travel & Tourism
Ikogosi Warm/Cold Water SpringIkogosi is a small quiet town in Ekiti West Local Government area of Ekiti State, which has been catapulted to national...
Cuisine Africana
Oha SoupOra (Oha) soup is native to the South Eastern Nigeria. It is a very traditional soup similar to the bitterleaf soup but cooked...
Editorial
